CHAPPATHI  WITH  KADAPPA This receipe is also known as Kumbakonam Kadappa, (not Kattappa), with mild changes in the ingredient...

   This recipe is done using Raw tomato, moong dhal, coconut paste with seasoning. It goes well with rice, idly, dosa, chappathi and poori...

Horse gram ( Kollu in Tamil), comes under pulse variety, is considered a food with medicinal qualities. It has the highest calcium content ...

A Simple side dish done using tomato, chilly powder with seasoning. It goes well with Idly, dosa, Rice, Curd Rice and Chappathi. I...

Monsoon has set in Chennai. So, a crispy Pakoda with hot tea/coffee will be perfect to enjoy the eagerly awaited rains. This recipe  has b...

This is a very rich, creamy and slightly sweet gravy done using Paneer, Cream/thickened milk, fenugreek leaves. It is done using fresh fen...

Makkan Peda , a famous sweet done in Arcot near Vellore and also called Arcot Makkan Peda. It is usually done using Khoya, Maida for outer...

This is also an easy recipe as Kaju Katli & Badam Katli . Here, I have done with slight variation giving importance to the sugar syru...

This is one of the authentic South Indian snack done in almost all parts of Tamilnadu. The ingredients used slightly vary in some places. ...

The traditional way of making Godhumai/Wheat Halwa is done by soaking whole wheat, grinding it again and again to extract milk, which is v...