Walnuts contain important phytochemicals as well as high amounts of polyunsaturated fats which do offer potential benefits for both brain h...

TOMATO GOTHSU | TOMATO KOOTU INGREDIENTS:- Finely Chopped Tomatoes - 250 gms (about 4 to 5 medium sized) Finely Chopped Onion - 10...

KARA KUZHIPANIYARAM INGREDIENTS:- Rava / Sooji - 1/2 cup Mild Sour Curd - 1/3 cup Water - as required Salt as per taste Finely ...

INSTANT ADHIRASAM Adhirasam is a traditional Diwali sweet in Tamilnadu. This was prepared using Rice flour and jaggery syrup. T...

BEETROOT BRIYANI INGREDIENTS:- Grated Beetroot - 1/2 cup (approx. 100 gms) Basmati Rice - 1 cup (approx. 200gms) Water - 2 cups S...

CHOCOLATE CAKE INGREDIENTS:- (Use same cup for all measurements) Dry Ingredients..... Wheat flour = 1 cup Custard powder = 3 t...

SWEET KUZHIPANIYARAM using WHEAT FLOUR INGREDIENTS:- Wheat flour - 1 cup, (1 cup = 200gms) Rice flour  - 1/4cup Riped bananas  - ...

Using Tomato thokku  version 2, we can prepare this ketchup. Take 4 tbsp of tomato thokku in a pan and add 2-3 tbsp of jaggery powder or a...

This is one of my all-time favourites in my childhood days. This is another version of making Tomato Thokku. Click the link for the previou...

This is one of the South Indian Traditional recipe done on special occasions. The stuffing is done using Moong dhal and Jaggery. Even coco...