Moong dhal halwa is a special and classic delicacy of Rajasthan. This dessert is creamy with exotic aroma and done using split moong dhal ...

Vazhaipoo vadai is one of the healthy recipes of South India.It is very crispy. Many recipes like kootu, usili, sambar etc. can be done us...

This is a  mild gravy with sweetishness, using less spices and with rich taste. This is done using Paneer and instant unsweetened khoya/pa...

This is another version of urad dhal vadai. Buy adding vegetables, it turns to be tasty and healthy. See also for Medhu Vadai ...

This is a traditional Maharastrian recipe done on special occassions and festivals. It is rich in taste and quite simple to prepare compar...

This is one of the popular milk based soft dessert done using Paneer/ cottage cheese and condensed milk. . Authentic way of preparing Kalk...

This receipe can be prepared with limited ingredients and it comes under cook and serve category.  In this receipe, we wont use tomato and ...

This dish can be prepared quickly with minimal ingredients. It tastes awesome and has unique flavour due to the addition of coconut milk. I...

MINI VADA INGREDIENTS:- Leftover Rice - 1 cup Boiled and Mashed Potato - 100 gms Besan flour/ Kadalai Maavu - 1/4 cup C...

This recipe is similar to Kaju Katli . We take equal portion of Kaju/Cashew and Unsalted Pistachios for this recipe. The green colour we g...