Sunday, November 11, 2018

BREAD RUSK PUDDING without Custard Powder

BREAD RUSK PUDDING

INGREDIENTS:-
Bread Rusk - 7 nos.
Sugar - 5 tsp
Water - 100 ml
Elachi powder - 1/2 tsp
Instant Badam Mix Powder - 1 tsp
Cherry - 1 no. for decorating (optional)

Sugar Syrup Making:-
In a sauce pan, add sugar and water, allow it to boil till the sugar dissolves. Add instant badam mix powder, elachi powder to it. Mix well.


METHOD 1:-
Break the bread rusks roughly and set aside.
Now, in a bowl, place some pieces then pour the sugar syrup and again place some pieces over it and pour the sugar syrup. Repeat the process. Cover it and let it soak for 15 minutes.

METHOD 2:-
In a plate, arrange the bread rusk whole (not in pieces), either by sliding or one above the other.
Pour the sugar syrup over one by one bread rusk. Cover it & let it soak for 15 minutes..

Delicious Instant Pudding is ready to serve.....

Note:-
Refrigerate when it completely cools down and serve.


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