TIPS:- Milk Poori, using leftover Pooris

This is a simple and easy receipe with leftover pooris. 

It is a sweet dish too.

MILK POORI

INGREDIENTS:-
Leftover pooris - 5
Boiled Milk - 1 glass (150 ml)
Hot water - 1 glass (150 ml)
Saffron Strings - 2 or
Cardamom powder - 1/4 tsp

Sugar - 5 tsp

METHOD:-

Soak the saffron strings in the hot water and set aside.

In a flat bottomed bowl, place one poori and sprinkle one tsp of sugar. Pour 1/4th  hot water above the poori. Then, place the 2nd poori above it and sprinkle 1 tsp of sugar. Pour 1/4th boiled milk. Repeat the process for the rest of the pooris. (1 poori = 1 tsp of sugar). Adjust the amount of milk and water accordingly.

Pooris after Soaking 

Let it soak for 20 to 30 mins. The pooris will expand its size. Cut it, in desired shapes. Simple and Tasty Milk Pooris are ready to serve....